Submitted by Mira on Sun, 28/10/2012 - 10:58am
Everyone keeps asking: do you have anything boozy for Christmas, and so we added four new preserves. There is something for everyone here.
Rosemary infused Pinot Noir Jelly - for cheese, for sandwiches, for cold meats and especially for lamb. Or try it as a glaze.
Orange Cranberry Pinot Noir Preserve - with a touch of clove and orange zest. After this, cranberry sauce alone will never be good enough for the Christmas table.
Kentish Comice Pears with Pinot Noir - pear pieces suspended in cinnamon flavoured pear-wine syrup. A sweet, delicious and luxurious condiment to use with both sweet and savoury foods.
Fig with Walnuts and Sauvignon Blanc - flavoured with Christmas spices and orange zest, this is a new take on an old favourite.
Submitted by Mira on Sat, 27/10/2012 - 1:30pm
Award winning English wines and a fully stocked up shop of excellent British produce is the latest addition to our stockists. Chapel Down is a must visit for anyone looking for ideas for their Christmas gifts and hampers. Watch out for the Love Jam Kitchen premium preserves.
Submitted by Mira on Sat, 27/10/2012 - 12:57pm
Made these lovely pots of salted caramel for the market stall in the summer and sold out every time. It is now in our regular range. Will post some caramel recipes soon.
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